"Whatever you do for even the least of these, my brothers, you do for me" Matthew 25:40
Cooperative Christian Ministry
P.O. Box 1717
246 Country Club Drive
Concord, NC 28026-1717
Phone: (704)786-4709
Fax: (704)785-8071
Ed Hosack
Executive Director
(704)786-4709 ext. 19 e-mail:
ehosack@cooperativeministry.com
Joyce Berry-Biles
Crisis Center Director, Volunteer Coordinator
(704)786-4709 ext. 13 e-mail:
jberrybiles@cooperativeministry.com
Margaret Cox
Client Services Provider, Senior Staff
(704)786-4709 ext. 11 e-mail:
mcox@cooperativeministry.com
Roslyn Vargas
Client Services Provider
(704)786-4709 ext. 12 e-mail:
rvargas@cooperativeministry.com
Kimberly Brown
Client Services Provider, Resource Development Coordinator
(704)786-4709 ext. 16 e-mail:
kbrown@cooperativeministry.com
Gheydis Paredes
Client Services Specialist
(704)786-4709 ext. 15 e-mail:
gparedes@cooperativeministry.com
Charlene Roof
Office Manager
(704)786-4709 ext. 18 e-mail:
croof@cooperativeministry.com
Barry Porter
Food Service Coordinator
(704)786-4709 ext. 22 e-mail:
bporter@cooperativeministry.com
Doug McLain
Ministry Coordinator
Samaritan's Table
(704)786-4709 ext. 24 e-mail:
dmclain@cooperativeministry.com
2216 Kannapolis Highway
Concord, North Carolina 28027
(704)786-4020
Shirley Harkey
Office Manager -- (704)786-4020
Marshall Smith
Shelter Director
(704)239-7265 -- e-mail:
nsdirector@vnet.net
Bruce Wells
Case Manager
(704)786-4012 -- e-mail:
nscasemgr@vnet.net
Salvation Army Social Services Building
216 Patterson Street, SE
Concord, North Carolina 28025
(704)782-7710
Joanne Jerry
Manager
(704)782-7710
Salvation Army Social Services Building
216 Patterson Street, SE
Concord, North Carolina 28025
(704)782-7710
Open Monday, Tuesday
9:00 a.m. - 4:00 p.m.
Open Wednesday
9:00 a.m. - 12:30 p.m.
Open Thursday, Friday
9:00 a.m. - 4:00 p.m.
Open Monday thru Friday
9:00 a.m. - 4:00 p.m.
NOTE:
All clients must bring the following items
with them when applying for food or emergency financial
assistance:
Clients are seen on a first come, first served basis and
applications are taken Monday, Tuesday, Thursday, Friday
9:00 a.m. - 3:00 p.m.
and on Wednesday
9:00 a.m. - noon.
Open Monday thru Friday
8:00 a.m. - 2:00 p.m.
Lunch served each weekday from 11:30 a.m. until 12:30 p.m.
Open nightly from 7:00 p.m. until 7:00 a.m.